Recipes
1565

Pancakes with chicken

 


Preparation :

Время Cooking time:  1 h 30 min                 Servings: 10


 

Ingredients :

  • Chicken breast.........................................................................800 g
  • Flour wheaten......................................................................... 250 g
  • Celery stalk..............................................................................200 g
  • Bulb onion...............................................................................200 g
  • Carrot.......................................................................................100 g
  • Sugar (Granulated).................................................................20 g
  • Chicken egg...........................................................................3 pcs
  • Milk....................................................................................... 550 ml
  • Vegetable oil.........................................................................10 ml
  • Salt..................................................................................... 1.5 s.p.

         As something pancakes with chicken not so common, yet they have a lot of advantages pleased. Chicken breast meat is the dietichnoe, uniform quality and it is difficult to make a mistake, besides it is cheaper and requires less long cooking. If you cook the pancakes and freeze them more, not obzharivaya, then later you can get a little and quickly prepare fresh and delicious homemade pancakes.


 

куриое филе с овощами в кастрюле

 

1. Chicken breasts fill with clean water so that it only covered the meat, add the peeled vegetables, season with salt. Bring to a boil, remove the foam and cook on medium heat for 10-15 minutes. Too long cooking makes the meat too dry and tasteless, so stay tuned. Broth store.

 


 

 

блин на сковороде

 

2. Mix all ingredients for the dough, mix well to avoid lumps. You should get the batter smooth. Good heat the pan, brush with oil and fry thin pancakes with one hand, just waiting for the dough on top of a well has evaporated.

 


 

 

блин на тарелке готовый

 

3.Ready-made pancakes are stacked toasted side up.

 


 

 

лук сельдерей на сковороде

 

4. Celery stalks, cut lengthwise into 4 pieces, then crush. Onions cut into thin strips. Sauté until soft all over medium heat, stirring constantly.

 

 


 

 

лук сельдерей под измельченным куриным филе на сковороде

 

5. Chicken chop using a meat grinder and blender, add the onion and celery mixture.

 


 

 

ложка с бульеном над тарелкой с луком сельдереем и куриным филе

 

6. Sneaky soup as much as the meat will absorb. At this point, try stuffing, if necessary, dosolit.

 


 

 

блин сложенный конвертом

 

7. In the middle of each pancake put a tablespoon of minced meat and wrap the damn envelope.

 


 

 

блины  с куриным филе на тарелке

 

8. Wrapped pancakes fry on both sides, if before you have them frozen, then cover with a lid to the filling is well warmed. Serve hot or cold with sour cream or cream sauce.

 


 Bon appétit!